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Wilfred’s Lounge plans Santa Teresa rum dinner in Napa

Jul. 22, 2026
By AI, Created 22:42 UTC, Jul 22, 2026, AGP -

Wilfred’s Lounge will host a one-night Santa Teresa Rum Dinner on July 30, 2026, in Napa, pairing a four-course menu with expressions from Santa Teresa 1796. The $85 event spotlights guided tastings, Venezuelan flavors and limited seating on the riverfront.

Why it matters: - The dinner gives Napa diners a one-night chance to sample Santa Teresa 1796 in a guided format paired with a curated four-course menu. - The event extends Wilfred’s Lounge’s push to showcase premium spirits through immersive dining experiences. - Reservations are required, and seating is limited, which makes the dinner a scarce-ticket event for rum fans and local diners.

What happened: - Wilfred’s Lounge will host the Santa Teresa Rum Dinner on Thursday, July 30, 2026, from 6:30 to 9 p.m. - The event will take place at Wilfred’s Lounge on Napa’s riverfront. - Tickets are priced at $85 per person. - The dinner pairs a four-course menu with expressions from Santa Teresa 1796, the Venezuelan rum producer. - Guests can reserve a seat or view the complete menu at More information.

The details: - The evening opens with house-made corn tortilla chips, tomatillo salsa, red salsa and Venezuelan guasacaca, paired with a Santa Teresa 1796 Daiquiri. - The second course features Cachitos de Jamón, a Venezuelan pastry filled with ham and Swiss cheese, paired with Santa Teresa 1796 Teeling Whiskey Finish. - The third course serves coffee and ancho chile-rubbed pork loin with frijoles de olla and arroz, paired with Santa Teresa 1796 Arabica Coffee Finish. - Dessert is Besitos de Coco, a coconut confection, paired with Santa Teresa 1796 Cacao Finish. - Wilfred’s team will discuss the stories, production methods and tasting notes behind each expression during the dinner. - The team will also explain how each rum complements the evening’s menu.

Between the lines: - The menu leans into Venezuelan flavors and rum finishes, signaling a dinner designed as both a tasting and a culinary narrative. - By centering a guided format, Wilfred’s Lounge positions the event as an experience rather than a standard prix fixe meal. - The event reinforces Santa Teresa 1796’s premium image through a setting that mixes hospitality, education and pairing-focused service.

What's next: - Interested guests must reserve in advance because seating is limited. - Wilfred’s Lounge is using its happenings page to handle bookings and share the full menu. - The dinner may set up more spirit-focused dining events if the format proves popular.

Disclaimer: This article was produced by AGP Wire with the assistance of artificial intelligence based on original source content and has been refined to improve clarity, structure, and readability. This content is provided on an “as is” basis. While care has been taken in its preparation, it may contain inaccuracies or omissions, and readers should consult the original source and independently verify key information where appropriate. This content is for informational purposes only and does not constitute legal, financial, investment, or other professional advice.

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